Dutch Spices sunny saté sauce 5kg

This ready-to-use Sunny Satay Sauce from Dutch Spices proves that you can also make the tastiest 'peanut sauce' without peanuts.

Sunny Satay Sauce from Dutch Spices

Dutch Spices Sunny Satay Sauce is a creamy-sweet satay sauce from Asian cuisine, but without peanuts. In this allergen-safe alternative to a proven Dutch Spices recipe, the sunflower seeds (sunny) and a sophisticated mix of herbs and spices provide the same taste and mouthfeel. The meat and vegetable sauce with red pepper garnish has a nice spicy undertone of garlic and soy sauce. It is slightly spicy with a fresh spicy hint of ginger and lemongrass. All your customers love it.

With skewers of satay meat and vegetables

Use the ready-made Dutch Spices satay sauce just like regular peanut sauce. You can use it to make the most delicious skewers of satay meat from, for example, beef or chicken. The sweet and spicy brown sauce also goes perfectly with stir-fried vegetables, rice dishes and Indian dishes, meatballs, fries and fresh baguette. The recommended dosage is 100 grams of satay sauce per kilo of product.

In handy bucket

The liquid, lumpy Sunny Satay Sauce from Dutch Spices comes in handy plastic buckets with a sturdy green lid. The bucket is stackable and easy to empty with a peeling card. Unopened, the satay sauce can be kept for 12 months (see best before date on the bucket). Keep the product refrigerated and dry in closed packaging. Shake before use.